The nose shows a pleasing array of fruit and mineral characters from
pear, baked apple, fennel, white peach and raspberry. The ground
white pepper signature is there but also is an intriguing minerality
reminiscent of the smell of hot stones in a sauna. The palate is full bodied
with impressive vinosity, a powerful mid palate crammed with yellow
fruits; quince, grapefruit, honeydew melon and ripe gooseberry.
We have left a trace of residual sugar to avoid austerity and left
sufficient acid to give the wine length. This is an incredibly gustatory
wine meaning it is one of the most versatile food friendly wines in the world.


Europacific Liquor