Region: Mid Atlas Mountains region
Appearance: Garnet colour with iridescent reflections
Nose: Intense red and black fruits  (blackcurrant and plum),
developing notes of cinnamon and leather.
Taste: A full-bodied wine with a well  balanced structure,
supple and rounded, rich with good heat
Food pairing: Good with aromatic roast lamb, vegetable tagine,
couscous or aubergine salad

750 ml